Category: Food
From Farm to Table: “The Journey of Food and the Need to Minimize Waste Along the Way”
Vol.25 Issue 19, 17 March 2023 Food wastage is a major issue that has been plaguing the restaurant industry for the years. Restaurants play a significant role in this food […]
Yummy In The Tummy- Haminan Kebab Pizzeria
Vol.25 Issue 18, 10 March 2023 I traveled to Hamina with my husband, while I was on my skiing vacation from my studies. After seeing Hamina Port, PUB, we had […]
Chips-harm or benefit?
Vol. 25, Issue 18, 10 March 2023 Chips are a snack consisting of thin slices of potatoes, less often – other root vegetables or various fruits, fried, as a rule, […]
The world of soda
Vol. 25, Issue 15, 03 February 2023 Carbonated water or Sparkling water is used as a soft drink from Mineral or ordinary water saturated with carbon dioxide. There are three […]
One euro breakfast
Vol 25, Issue 07, 04 November 2022 We want to start an effective learning day, we need to provide enough energy to your body. Our physical body needs to provide […]
Restaurant review
I went to a restaurant here In Kouvola called Lamykin’s Cookhouse. I first ordered food through foodora app and the delivery was fast. I ordered a beef & bacon burger, […]
Blue Matcha Tea
What it is? Everyone knows green matcha tea, but there is also a blue one. This kind of matcha is not made from tea tree leaves, but from the petals […]
Russian Beet Salad with Herring «Shuba»
Cooking time 1 hour, calories: 120 calories Ingredients • 3 medium potatoes boiled with skin on, peeled and grated • 2 medium carrot boiled with skin on • 2 large […]
Recipe: “Hedgehogs” with rice in sour cream source
Cooking time 1 hour 40 minutes/Calories: 121 kcal Supplemented with vegetable garnish (for example, mashed potatoes), buckwheat, rice or a light salad Ingredients: rice – 0.5 cups minced meat – […]
Recipe(Stuffed pepper)
Ingredients: 8-10 pcs. bell pepper 400 g minced meat (any, to taste) 200 g boiled rice 150 g sour cream 150 g tomato paste or ketchup 200 g carrots 200 […]