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Category: Recipe

South-Asian Cuisine: Christmas Edition

Vol. 25, Issue 11, 02 December 2022 South Asian cuisine globally has been appreciated for its distinct flavour and spice for a long time. On days like Christmas and Easter, […]

2nd December 20221st December 2022 Sahar Farzand Features, Holidays, Recipe

PAV BHAJI – RECIPE

Vol no 25, issue no 11, 2 December 2022 Well, here I would like to share one of my favorite fast-food recipe. The name of recipe is pav bhaji. This […]

2nd December 20221st December 2022 Anjali Rani Recipe

Iraqi Dolma- Recipe

Vol. 25 Issue 10, 25 November 2022  Jordan is the country of my sister-in-law. At home, she prepares delicious meals. When I was in India, she cooked a delightful dish, […]

25th November 202221st November 2022 Amandeep Brar Recipe

One euro breakfast

Vol 25, Issue 07, 04 November 2022 We want to start an effective learning day, we need to provide enough energy to your body. Our physical body needs to provide […]

4th November 202213th November 2022 Phuong Pham Features, Food, Recipe

Easter Kulich

My friends with whom I share a flat are students from Italy. For four months now, I have been learning a lot about Italy, about the traditions, holidays, and customs […]

14th April 202214th April 2022 Guest Writer Recipe

Le pain perdu

During this weather this grey sky, no one of us would love to hang out or leave the bed and the best combo will be of course staying at home […]

26th November 202125th November 2021 Guest Writer Recipe

Pasta bolognese

During the weekend I was totally craving pasta, but I wasn’t sure which one carbonara or Bolognese but unfortunately, I hadn’t all the ingredients for carbonara, so I choose Bolognese […]

12th November 202111th November 2021 Guest Writer Features, Recipe

Muffins Made With Love

With this weather and this cold, the best thing is to stay at home bake some muffins, and drinks some tea or coffee. I personally like baking especially when it’s […]

15th October 20214th November 2021 Guest Writer Features, Recipe

A warm dish for autumn

Material: Chickens (preferably wings) Salt, sugar, seasoning powder, cooking oil Ginger (depending on who eats) Garlic and shallots Fish sauce (Hope you can find it) Chili (if desired) Spring onions […]

1st October 20214th October 2021 Guest Writer Recipe

Traditional Moroccan food

This week we had an opportunity to present our food and hopefully, we tried many specialties the Russian cuisine Bangladesh Bulgarian Hungarian and Vietnamese as well. But how about my […]

24th September 202117th September 2021 Guest Writer Recipe

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