Category: Recipe
Ice-cream
Vol 26, Issue 19, 15 March 2024 Ice cream conquered Europe after the famous Venetian traveler Marco Polo brought a recipe for cooling sherbet from his trip to China. In […]
Authentic Sri Lankan Chicken Curry
Vol 26, Issue 17. Sri Lankan chicken curry is simply a flavourful dish made in Sri Lankan households which will surely bring comfort and joy to you. The versatile flavours […]
Sri Lankan Milk Rice – Food as Culture
Every Sri Lankan kitchen cooks a humble yet iconic dish that takes the centre captivating taste buds with its simplicity and rich flavours. This culinary gem is none other than […]
Indulge yourself with these Classic Cinnamon Rolls
Vol 8, Issue 11 A cinnamon roll, also known as korvapuusti in Finland is a sweet delicacy common to the Nordic region. Its origin is believed to be in Sweden […]
Sri Lankan Kottu Roti Recipe
Kottu roti is a Sri Lankan dish made with a type of flatbread called “Godhamba roti” or its flakier version “Paratha” from India which is chopped and mixed with vegetables, […]
RECIPE: CHILLI CHICKEN
Vol no 25, issue no 21, 31 march 2023 Well, here, I would like to share one of my favourite recipes with all of you. The name of the recipe […]
Recipe- Coconut Barfi
Vol.25 Issue 20, 24 March 2023 Coconut Barfi is a popular Indian dessert that is made with grated coconut, sugar, milk, and flavored with cardamom powder. This sweet treat is […]
Chips-harm or benefit?
Vol. 25, Issue 18, 10 March 2023 Chips are a snack consisting of thin slices of potatoes, less often – other root vegetables or various fruits, fried, as a rule, […]
South-Asian Cuisine: Christmas Edition
Vol. 25, Issue 11, 02 December 2022 South Asian cuisine globally has been appreciated for its distinct flavour and spice for a long time. On days like Christmas and Easter, […]
PAV BHAJI – RECIPE
Vol no 25, issue no 11, 2 December 2022 Well, here I would like to share one of my favorite fast-food recipe. The name of recipe is pav bhaji. This […]