The best spicy gingerbread cookies
Winter is coming! According to the weather forecast we will have a snow and the atmosphere of Christmas and New Year will come simultaneously, that’s why I would like to offer you really spicy gingerbread cookies which is one of the main symbol of Christmas mystery.
Ingredients for our spicy gingerbread cookies:
- 2 tsp of ground ginger
- 1 ½ tsp of cinnamon
- ¾ tsp of cardamom
- ¾ tsp of clove
- ¾ tsp of pepper
- ¾ tsp of cacao powder
- 3 tbsp of honey
- ½ tsp of baking soda
- Salt
- Flour 250g
- 1 Egg
- Butter 100g
- Sugar 25g
Method:
- Take butter from fridge and let it become warmer in room temperature for 1 hour
- Mix all spices in a bowl and put there a pinch of salt
- Add flour into this mix and cacao powder and mix it
- In second bowl mix butter with sugar until it turns cream and put there honey and egg and continue mixing
- Combine two mixes and mix until we have a pastry
- Wrap our pastry in plastic bag or cling film and put it into the fridge for 1 hour
- Then, split it into two pieces and roll out the dough until you have 1-2mm of thickness and make shapes by molds
- Oven should be preheated to 180°C and put there prepared cookies for 5-7 minutes and your cookies are ready to be eaten!
Have a nice meal and start already celebrating!
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