Category: Features
How do small businesses survive the pandemic? They can also go hybrid
While the traditional business models for small manufacturers still exist, for example, manufacturing – wholesaler – retailer – customer, the pandemic has meant a drop in sales at the retail […]
MY FIRST SNOW EXPERIENCE
This is my first being in a country different from mine during winter, I am from Nigeria, and in Nigeria we don’t have winter. I travel to other parts of […]
Finnish Nature Inspires
Finnish nature What is Finland associated with? Of course with nature. There are more than 180,000 small and big lakes, which in Finnish language are divided in 2 groups: “Järvi” […]
A walk-in Veturi
Hello everyone, if you have been to Kouvola, you probably know Veturi the shopping centre, it is the giant within the hills. But what inside, well heaven, of course, and […]
Growth stories and networking for entrepreneurs at Pato Klubi
Sijoita tulevaisuuteen event was held at Pato klubi in Kuusankoski 10.11.2021. At this event, investors, business associations, growth-oriented companies, and development and education institutions were able to meet. The event […]
Editorial
This week was really various, in one day we had minus degree, on the next day sun and after that this mix of snow and rain. All these factors report […]
The best spicy gingerbread cookies
Winter is coming! According to the weather forecast we will have a snow and the atmosphere of Christmas and New Year will come simultaneously, that’s why I would like to […]
STUDENT UNION KAAKKO
I made a questionnaire for the study kaakko to enable student to know more about the Student Union kaakko desk and the services they provide. Here are the replies […]
Students Want To Make Money
Most of students who came in Finland want to make some extra money, but some people are afraid that they can’t find any jobs because they are too young and […]
Pasta bolognese
During the weekend I was totally craving pasta, but I wasn’t sure which one carbonara or Bolognese but unfortunately, I hadn’t all the ingredients for carbonara, so I choose Bolognese […]